Monday, April 5, 2010

The Good Side of Down

Today, I was involved in a mid-day meeting where lunch was served. The choices allowed for some healthy decision making, so I loaded a plate up with veggie wraps and fruit. As I was enjoying my lunch, a women who works with me scrunched up her nose and squinted in the direction of my lunch.

"Ohhhh, look at you! You're being so good!"

My initial reaction was to find a nice spot in the middle of her forehead for which to place the heel of shoe. The fear of termination and/or jail time prevented me from proceeding with that plan, so instead I just stewed about it.

I'm being good, huh? And I suppose being bad would mean that I had chips instead of fruit, and maybe a cookie for dessert. How about two cookies? What if all I ate for lunch was chips and cookies and more chips, followed by a gallon-size swig of Coca-Cola? Would that make me really, really, really bad?

Eating fruit does not make one a good person. Having a cookie does not make one a bad person. Bad people punch little kids in the face. Bad people deface property, kick puppies, make fun of disabled people, or become republicans. Bad people are not bad because they eat cookies. I'm so tired of this constant measure of food's placement on the axis of evil. Pizza? Bad. Quinoa? Good! Pizza and quinoa? Uhhhh...

All of this scalability, this balance of good vs. evil that we all spew does not help. It doesn't. It makes people feel unnecessary shame and guilt. It makes people treat themselves poorly in the name of health. It makes people feel like they can't leave their houses for a meal. And that, really is bad.

I am just as guilty of this good/bad mentality. It's something I think of every day, with every morsel I decide to swallow. But I vow to try my damnedest not to place that on another person. Because no one is bad because of the things they choose to eat. Unless you're a cannibal, and even that's negotiable.

I constantly challenge myself to reshape the way I think when it comes to food. Part of what I have struggled with in regards to disordered eating stems from people in my life telling me that what I was eating was good or bad. Starting with my grandmother and moving all the way to my nutritionist in college, it's ingrained in me to associate feeling poor about myself with what I am eating at that time. And that's no way for anyone to feel - good, bad, or ugly.